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Simple Pesto Recipe
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Course
sauce
Ingredients
2
cups
spinach
packed
1
cup
basil
packed
1/4
cup
walnuts
1/4
cup
olive oil
1/4
cup
nutritional yeast
1
clove
garlic
1
tbsp
lemon juice
4-5
tbsp
olive oil
1/4
tsp
sea salt
Instructions
In a food processor orĀ blender, combine all ingredients and blend until creamy. Add additional water to achieve a desired consistency. Serving size is 1-1.5 tbsp. Enjoy this sauce with pasta dishes, sandwiches, salads, seafood, chicken, and more!