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Simple Pesto Recipe

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Course: sauce
Ingredients Method

Ingredients
  

  • 2 cups spinach packed
  • 1 cup basil packed
  • 1/4 cup walnuts
  • 1/4 cup olive oil
  • 1/4 cup nutritional yeast
  • 1 clove garlic
  • 1 tbsp lemon juice
  • 4-5 tbsp olive oil
  • 1/4 tsp sea salt

Method
 

  1. In a food processor or  blender, combine all ingredients and blend until creamy. Add additional water to achieve a desired consistency. Serving size is 1-1.5 tbsp. Enjoy this sauce with pasta dishes, sandwiches, salads, seafood, chicken, and more!